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 On Tuesday, April 26th, the 1886 Bar at The Raymond debuts its new Spring Cocktail Menu, featuring 16 new drinks by Marcos Tello and the 1886 team. The new Spring Menu includes signature creations, a barrel-aged cocktail, an historic punch, and tributes to two of L.A.’s best bartenders. [...] Continue reading April 26: 1886 at The Raymond Launches New Spring Cocktail Menu   With a slew of bar openings and more on the way, there’s never been a better time to be a cocktail enthusiast in the City of Angels. In recent weeks media coverage of the L.A. cocktail scene has ramped up, which makes it as good a time as any to collect some highlights from the last few months. [...] Continue reading All the Booze That’s Fit to Print – March 2011  A motley crew of gin-soaked bloggers, bartenders and shanghaied passengers rides the Trolley of Death for a night of drinks at some of L.A.’s best bars. [...] Continue reading Riding the Trolley of Death, Fueled by Plymouth Gin As 2010 draws to a close, many of L.A.’s favorite cocktail destinations are preparing to send the year off in style, with champagne-soaked events that include a downtown L.A. bar crawl, prix fixe dinners, and a black tie party set in Havana from a century ago. Stay tuned for updates as more events are announced. [...] Continue reading So Long 2010, and Thanks for All the Fish!
Photo: 1886/The Raymond Cocktail enthusiasts in Pasadena have a bar they can call their own, now that 1886 has soft-opened at the historic Raymond Restaurant. 1886 takes its name from the year that Walter Raymond first opened his eponymous hotel, before a devastating fire [...] Continue reading 1886 Opens at The Raymond in Pasadena |
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