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Red Rover Throwback: A Seven Grand Reunion

By thirstyinla On September 9, 2010 · Add Comment · In Events
Once upon a time, they were the opening crew at Seven Grand: Aidan Demarest, John Coltharp, Marcos Tello, Dave Whitton and Damian Windsor. As key figures in the rebirth of the thriving Los Angeles cocktail scene, they’re regarded as some of the most influential barmen in the country. Throughout the city, you’ll find their cocktails [...]
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July 16-18: BevMo! Grand Opening Events in Santa Monica, West LA, Studio City

By thirstyinla On July 15, 2010 · 2 Comments · In Events, Openings
Beginning Friday, July 16th, three new BevMo! locations will be hosting Grand Opening celebrations in Santa Monica, West Los Angeles, and Studio City. The CelebrateMo! events will run through Sunday, July 18th. All three stores will feature meet-and-greets with spirits ambassadors, winemakers and brewmasters. The Santa Monica location seems to have the most going on, [...]
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Maker’s 46: History in the Dipping

By thirstyinla On July 5, 2010 · 2 Comments · In Events, Tastings
By any standard, Bill Samuels Jr. has done a remarkable job of carrying on his parents’ legacy during his 35-year tenure as President of Maker’s Mark. Not long after Samuels assumed the company’s reins in 1975, Maker’s Mark experienced double digit growth for the first time. Under his leadership, the brand expanded beyond its home [...]
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July 4th: A Spirited Celebration of the Red, White and Blue

By thirstyinla On July 3, 2010 · Add Comment · In Uncategorized
The Fourth of July has arrived, and that means fireworks, barbecues, picnics, and plenty of drinks to toast our nation’s 234th birthday. Everyone has their own favorites and traditions when they’re celebrating Independence Day, but following are a few cocktail suggestions that are sure to liven up any gathering. And where better to begin than [...]
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Run for the Roses, Reach for the Bourbon

By thirstyinla On April 30, 2010 · Add Comment · In Events
“Then comes the zenith of man’s pleasure. Then comes the julep – the mint julep. Who has not tasted one has lived in vain. The honey of Hymettus brought no such solace to the soul; the nectar of the Gods is tame beside it. It is the very dream of drinks, the vision of sweet [...]
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    🎶 @williamhmacy sings “Age Like a Badass” a 🎶 @williamhmacy sings “Age Like a Badass” aka my new mantra 💪
Macy’s song was inspired by a call from @mark_woodycreek who excitedly told him the rye had “aged like a badass!” 🥃
#thirstyinla #whiskeywednesday
    Throwing it back to a super fun event at @melroseu Throwing it back to a super fun event at @melroseumbrellaco celebrating the launch of @williamhmacy Reserve Straight Rye Whiskey from @woodycreekdistillers in Colorado 🥃
The 10-year, bottled-in-bond expression was distilled from an 80% rye / 20% malted barley mash bill in Spring 2013

Much love as always for the hospitality @imbibelife @austinmelrose 🙏

🍹 Cocktails by @asapstormborn @babezarama @matty_the_mixer featured Woody Creek releases like Mary’s Select Gin, Colorado 100% Potato Vodka, Colorado Straight Bourbon and Colorado Straight Rye

🎶 Macy performed several of his original songs on the ukelele and shared some BTS stories about the rye, including a funny anecdote about the barrel selection process - he neglected to spit out the barrel-strength samples 🔥

🍸 So great to hang with @on_uh_marie and Yael at Jones (this was the night before the car crash 😱) and blown away to run into @customercervix (he's back in LA!) and @chefchristianpage, who is now based in Hawaii 🤩

1️⃣ 📸 @eugeneshoots 
#thirstyinla #whiskeywednesday
    I know where my liver will be on #givingtuesday 🙏
#thirstyinla #discoverla
. . .
#repost @employeesonlyla
in the giving spirit? Join us THIS TUESDAY for a @joneshollywood takeover at Employees Only LA 🍸 

our neighbors at Jones are unable to work this holiday season due to damages caused by a car crashing directly into their storefront last week 

“For the record, Jones is not a drive-thru.” - @wrdsmth 

THIS TUESDAY we’ll be transforming into Jones for the evening with red wine, martinis, and an ode to the classic Jones menu 🍕

100% of proceeds from a raffle and special collab hats and a portion of the proceeds from that night will go directly to the Jones employees 

grab a friend and we’ll see you Tuesday 🥂

@bacardi @greygoose @bombaysapphireus @patron 

#JonesIsNotADriveThru #JonesHollywood #EOLA
    Other than @fordsgin Freezer Martinis, a great cat Other than @fordsgin Freezer Martinis, a great catch-up with @hungrybartender (congrats on @gillysbar!) and a bumping set by @cutchemist x @dan_the_a, last night was terrible 😜
Great to see so many friends at @la3cofficial, much love @simonfordsgin @joefromfords for hosting 🙏

🍸 Freezer Martini: Fords Gin, dry vermouth, bergamot, salt, @thunderboltla lemon oil
#thirstyinla #fordsgin #la3c #discoverla #dtla
    Thanksgiving is two weeks away! 😱 🍽 LA resta Thanksgiving is two weeks away! 😱
🍽 LA restaurants and hotels have your holiday gathering sorted with prix fixe menus, whole turkey dinners and pies to-go, and veg-friendly options.
@discoverla has compiled 60+ restaurant and hotel Thanksgiving specials, links to our guides in profile 👀

🦃 @sanlaurelbyjose
🥡 @hopwoola
🍞 @theparksfinest Ann's Cornbread Bibingka
🥧 @republiquecafebakery
🥩 @tamoshanterla Prince Charlie Cut
#discoverla #dinela #thanksgiving
    Still full from last week’s epic lunch with @mar Still full from last week’s epic lunch with @marcodavidviz at @theparksfinest 🔥 
Much love for the hospitality @farmerjohneric 🙏

🐷 Mt. Malindang Pork Ribs & Riblets
seasoned, slow-smoked St. Louis pork ribs and rib tips

🐮 Timuay Beef Tri-Tip
1/2 pound season-crusted sirloin beef, sliced deli-thin and paired with horseradish crema

🥥 Mama Leah's Coconut Beef
adobong baka sa gata (beef adobo with coconut) - 16-hour smoked chuck roll - cubed and stewed in coconut cream, vinegar, chili and patis (fish sauce)

🌽 Esquite
“A salute to Echo Park's Raza roots - seasoned corn of the cob served with butter, mayo, freshly grated Parmesan cheese, topped with cayenne pepper.”

🍞 Ann's Cornbread Bibingka
“Our original approach to an American classic - cornmeal combined with rice flour and coconut milk and baked on a banana leaf to bring elements of a traditional Filipino dessert.”

#discoverla #dinela
    🍹 The @bigbaralcove Mixtape Menu is live! 🤩 🍹 The @bigbaralcove Mixtape Menu is live! 🤩
💿 The cocktail list is presented in a CD jewel case with a booklet designed by the incomparable @davestolte
As always, there’s an abundance of creativity and thoughtfulness behind every drink - with music as the theme, the Big Bar team have outdone themselves 👏

🌝 Tonight, Tonight - @funtimeswithkat
@sipsmith Sloe Gin, @diplomaticorum Reserva Rum, winter spices, lemon, spiced foam

🚬 Alison - @eugeneshoots: “Inspired by house parties in high school and college, where I first heard Slowdive’s ‘Alison’ and what is depicted in their music video for the song”
@thebotanistgin, @matchbookdistilling Day Trip Strawberry Amaro, strawberry lime oleo, hop water
expertly served by @make_em_say_eun 😜

🇮🇹 Scenes From an Italian Restaurant - @seanphillipmcbride
espresso-infused @georgedickel Bonded, @amaromontenegro_us, @avernaus, @eastimperial Tonic

👠 Over the Rainbow - @szenitram
@teelingwhiskey, @cocchi1891 Vermouth di Torino, orange bitters, lemon peel, Green Chartreuse, red wine reduction

☘️ Crimson & Clover - @roommizzle
@copallirum White Rum, @rhumclementusa Agricole Blanc, lemon, lemon curd, raspberry honey, egg white

#thirstyinla #discoverla #dinela
    Last call for @barmorunola - their final day of se Last call for @barmorunola - their final day of service is this Saturday, November 4 🥺
Cheers as always for the hospitality @drinkingoutofkups 🙏 
🍸 Tuxedo
1.5 oz Sipsmith VJOP
.5 oz Lustau Fino Sherry
.5 oz Atxa Blanco Vermouth
.25 oz Luxardo Marischino
2 dashes Miracle Mile Orange Bitters
St. George Absinthe mist to coat the glass
Stir and strain

🫒 Candied Olives & Almonds
🐟 Gildas (white anchovy, guindilla pepper, olive, cured egg yolk)
🥔 Bacalao (salted cod, Yukon Gold potatoes, piquillo peppers)
🔥 Morunos: “shawarma-spiced” Colorado lamb and Mary's chicken thigh over rye flatbread with garlic yogurt, pickled onions, pepperoncini
#thirstyinla #discoverla #dinela
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