Posts by thirstyinla
San Francisco and Las Vegas Rock the Radio Room
~ photos by Lena Watanabe With budgets as tight as they are, why spend precious dollars on airfare to visit the country’s top bars, when the Edison flies in the country’s best bartenders every month? On July 28, the Edison’s latest installment of its Radio Room series featured visiting mixologists Amanda Gager (StripSteak, Las Vegas)…
Read MoreWorshipping Mayahuel on National Tequila Day
Last Friday was National Tequila Day, and I couldn’t have asked for a better group to celebrate with than my friends Amy, Lena and Delia. For the occasion we headed to Malo Restaurant, a familiar name to enthusiasts for its excellent tequila cocktails and tasting events. Although Malo had some cocktail specials for the night,…
Read MoreJuly 28: Radio Room at the Edison
What began as “Speakeasy Sundays” at the Edison (cocktails and cabaret in the intimate Radio Room) has grown into a monthly Tuesday night event that takes place throughout the venue. Since its relaunch in February, the Radio Room has welcomed top mixologists from around the country, including San Francisco’s Erick Castro (Bourbon & Branch); New…
Read MoreComme Ça Throws a Block Party
Last Sunday, Comme Ça hosted a special “Block” Party to celebrate the start of its Bastille Week festivities.
Read MoreTales of the Cocktail 2009 Spirit Award Winners
New York dominated the 2009 Spirit Awards, announced last Saturday at the 7th annual Tales of the Cocktail, the internationally acclaimed festival of cocktails, cuisine and culture held annually in New Orleans. This year’s five-day event took place July 8-12. Spirit Award winners received exclusive Riedel Crystal awards. New York City’s PDT lounge was named…
Read MoreMalo Launches Service Industry Night
This Sunday, July 12th, Malo launches its Service Industry Night (aka S.I.N.), which will take place every Sunday in Malo’s downstairs bar. S.I.N. is a special night dedicated to everyone who works in the food and beverage industry. S.I.N. will feature $5 cocktails with 1800 Añejo, Plymouth Gin, Tito’s Vodka, Cointreau, Ron Matusalem and more.…
Read MoreRecapping Rivera's Summer Cocktails Launch Party
Last Friday, Julian Cox debuted his eagerly awaited Summer Cocktail Menu at Rivera. To mark the occasion, cocktails that night were just $5, a great way to sample Julian’s latest creations for a fraction of the normal cost. When I arrived, the bar area was packed with a thirsty crowd, and Julian and his crew…
Read MoreCocktails Maximus at the Roger Room
After a solid cocktail session at 8oz Burger Bar, we were ready for more and headed over to the Roger Room. Located next to Largo in the space formerly occupied by the Coronet Pub, the Roger Room is the latest from the Bar Lubitsch team of Jared Meisler and partner Sean MacPherson. When it opened…
Read MoreCocktails Carry Their Weight at 8oz Burger Bar
The other night my good friend and fellow imbiber Scot was having one of those days, and in need of a drink. He was also in need of food, so I suggested we meet at Govind Armstrong’s 8oz Burger Bar. He arrived first and began exploring the cocktail menu. I’ll let Scot recap his first…
Read MoreJuly 3: Rivera Summer Cocktails Launch Party
You know you’re doing something right as a mixologist when peers like Erick Castro (of San Francisco’s acclaimed Bourbon & Branch) stop in for a drink and give you props. Such is the case with Rivera Restaurant’s Julian Cox, who has received praise from all the local media (e.g. the LA Weekly) and was just…
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