Posts Tagged ‘chris bostick’
The Varnish Celebrates 5 Years, Launches Bartender Reunion Series
Time flies when you’re having fun: The Varnish is celebrating its five-year anniversary on Monday, Feb. 24, 2014. For this special event, two of The Varnish partners, Eric Alperin and Sasha Petraske, will be mixing cocktails from 7pm to 11pm. As part of the festivities, The Varnish is serving a complimentary Anniversary Punch made with…
Read MoreTales of the Cocktail 2012: Los Angeles Toasts The Varnish at the Spirited Awards
On Saturday of the 10th Annual Tales of the Cocktail, two events loomed large on the itinerary: Pig & Punch and the 2012 Spirited Awards.
Read MoreEveleigh Guest Bartender Series Round 5
On Monday, May 28th, Eveleigh returns with Round 5 of its superb Guest Bartender Series. Round 5 kicks off with former Varnish GM Chris Bostick in his final LA appearance before he heads to Austin to open his own bar.
Read MoreCinco de Derby, Kentucky de Mayo
It’s a cosmic confluence that was surely foretold by the Aztecs: Cinco de Mayo and the Kentucky Derby fall on the same day this year. In another case of synchronicity, Dave Stolte (Home Bar Basics) and Chris Bostick (The Varnish) made Margaritas and Mint Juleps (and a lot of other cocktails) at a recent gathering…
Read MoreFebruary 24: The Varnish Three-Year Anniversary Party
The Varnish is toasting its three year anniversary on Friday, February 24th, with free Bols Genever punch from 7pm-10pm (while it lasts) and jazz piano by Jamie Elman all night long.
Read MoreSo Long 2011, and Thanks for All the Fish!
It’s time to start stretching those livers, Los Angeles! Craft cocktail destinations across the city are welcoming the new year with masquerade parties, multi-course dinners, and spirited trips around the world and back in time to the 1920s.
Read MoreLA in NY: The City of Angels at the 2011 Manhattan Cocktail Classic
It’s May 13th, and on this day last year I was in New York on the eve of the inaugural Manhattan Cocktail Classic to toast World Cocktail Day and celebrate my First Blogiversary with my blogger twin, The Dizzy Fizz. And even though I’ll be in L.A. this year and have to settle for vicariously drinking through everyone’s tweets and posts, I’ll be content in knowing that Los Angeles will be well-represented at MCC.
Read MoreLessons from a World Class Bartender: A Cocktail Master Class with Erik Lorincz
For a bartender, dream jobs don’t get more prestigious than Head Bartender of the American Bar at The Savoy. The current Head Bartender of the American Bar is Erik Lorincz, a 31-year-old native of Slovakia who began his tenure when The Savoy reopened on October 10, 2010.
Read MoreBulleit Rye Whiskey is Right on Target
Bulleit Rye Whiskey made its national debut in March 2011, and it looks poised to garner the same devotion and acclaim as its predecessor.
Read MoreThe Art of the Blend: Cognac and Cocktails at The Varnish
Angelenos learned about cognac and its role in cocktail culture during a Cognac Cocktail Class at The Varnish, presented by Liquor.com and hosted by Varnish co-owner Eric Alperin and GM Chris Bostick. During the sold out two-hour session, attendees were educated about the luxury spirit, tasted expressions from the premium Pierre Ferrand line, and learned how to make four cognac cocktails.
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