Posts Tagged ‘las perlas’
September 25: L.A. Craft Beer Crawl in Downtown Los Angeles
Proving that his interests go beyond great cocktails and fine spirits, 213 Proprietor Cedd Moses is teaming up with The Beer Chicks (Christina Perozzi and Hallie Beaune) to present the inaugural L.A. Craft Beer Crawl, taking place in downtown Los Angeles on Saturday, September 25th. For the price of one ticket, Crawlers will get unlimited…
Read MoreFrom Tlacolula with Love: Ilegal Mezcal Launch Party at Las Perlas
With its ancient distilling methods and complex, earthy flavor profile, mezcal has captured the hearts and palates of a growing number of admirers with every sip. Founded in 2007 and now available in the U.S., Ilegal Mezcal was introduced last month to an eager group of mezcal enthusiasts at Las Perlas.
Read MoreThe Varnish and Las Perlas Finalists for 2010 AIA Restaurant Design Awards
The finalists for the 2010 AIA|LA Restaurant Design Awards (RDA) have been announced, and two of the three nominees in the Bar/Lounge category come from LA’s 213 Ventures: The Varnish and Las Perlas.
Read MoreEvery Bar Should Have a Bricia
Guelaguetza partner Bricia Lopez’s love of mezcal and her enthusiastic support of some of L.A.’s best cocktail bars have led to the ultimate tributes: cocktails named after her.
Read MoreBring On the Agave, It’s Cinco de Mayo
On May 5, 1862, the Mexican Army defeated the occupying French forces at the Battle of Puebla. Although Cinco de Mayo is of limited national significance in Mexico, here in the States and elsewhere, it’s a day to celebrate Mexican culture by imbibing some of its finest exports. Like bars and restaurants all over town,…
Read MoreAll Roads Lead to Classic & Vintage Spirits
As the global cocktail renaissance marches on, mixologists and cocktail enthusiasts continue to utilize the highest quality spirits to anchor classic cocktails and new school creations alike. Founded by Domaine Select Wine Estates (DSWE) in 2009, Classic & Vintage Artisanal Spirits gathers many of these boutique spirits into a single impressive portfolio. Several of these…
Read MoreAll the Booze That’s Fit to Print – February 2010
~ An occasional roundup of L.A. cocktail culture in various media. Just in time for Super Bowl Sunday, LA Times Magazine featured recipes for four classic tiki cocktails, “reimagined for a new generation.” Love the retro-style artwork, too. On February 11, an LA Times Food article included a profile of Modern Spirits (TRU Vodka, found…
Read More2010: So Far, So Good
So far, 2010 is off to a great start: got up early this morning, made brunch with my brother, had a nice Chinese seafood dinner with the family, then topped off the evening with a Manhattan at home on a quiet Friday night. Day One may be winding down, but a look at the calendar…
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