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Checking Out The Other List at The Corner Door

By thirstyinla On March 26, 2014 · 1 Comment · In Reviews, Tastings
At The Corner Door, bartender Beau du Bois features The Other List, a cocktail menu that he offers to selected guests who are ready to go to the next level.
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Absolut Sensory Analysis Workshop, Part 2: Absolut Achatz

By thirstyinla On December 30, 2010 · 1 Comment · In Events, Reviews
Grant Achatz and the Alinea team serve an extraordinary multi-course dinner and cocktail pairing at the Absolut Sensory Analysis Workshop.
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December 18: Holiday Pub Crawl with Bar Chloe, Copa d’Oro, The Yard

By thirstyinla On December 15, 2010 · 3 Comments · In Events
On Saturday, December 18th, three Santa Monica bars will be getting in the spirit of the season with a Holiday Pub Crawl. After purchasing the $16 ticket, guests will be able to choose one of two special cocktails at each of the participating bars: Bar Chloe – Chamomile Mai Tai, Old Cuban Copa d’Oro – [...]
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Cocktails, Punch and the Art of Entertaining with LA Times Magazine

By thirstyinla On November 15, 2010 · Add Comment · In Events
With the holidays just around the corner, a recent Saturday afternoon was the perfect time for The Art of Entertaining, a day of shopping, tastings and educational sessions focused on home entertaining. The inaugural event, presented by LA Times Magazine, was held at the Home of the Avenues, a showcase house exhibiting art, furniture, appliances [...]
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Zahra Bates mixes her Old Pal variation at Test Kitchen

Zahra Bates Guest Bartends at Test Kitchen, Next Up is Copa d’Oro

By thirstyinla On November 12, 2010 · 2 Comments · In Events, Reviews
The ongoing culinary experiment known as Test Kitchen continues to bring in stellar guest chefs and mixologists, and last weekend was no exception: Alain Giraud was in the kitchen, while Zahra Bates (Providence) and Davidson Fernie (La Descarga) were behind the stick. As I sat down at the bar (the restaurant is frequently booked but [...]
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I’ll Buy That for a Dollar: Bigfoot West Introduces Two New Cocktails

By thirstyinla On April 21, 2010 · Add Comment · In Events
This Friday night, Bigfoot Lodge West celebrates the addition of the Moscow Mule and Honeycomb cocktails to its new Happy Hour menu with a special launch party. Both of the new drinks feature Sailor Jerry Spiced Navy Rum: the Moscow Mule is a rum-based twist on the classic, while the Honeycomb is made with Sailor [...]
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    Sunday, January 22 will be the first day of 🧧🐰 - and the first Lunar New Year that we will celebrate without my dad, who passed away a few days ago 😞 My father died the same day as @jeffbeckofficial - I always said dad was a rock star 🎸 It would take several lifetimes to come anywhere near what my dad accomplished during his extraordinary life. His impact and influence are wide-ranging and profound - not just on our family and friends, but especially with the home health care service that he and my mom founded in the early years of the AIDS epidemic. We’ll share a full obit, but in the meantime… 🥟 The Dumpling Master 🎻 Tea at @peninsulahongkong in 2004. I’ve shared this photo and backstory before - it’s one of my favorite pics with dad. As we listened to the string quartet play on the balcony above us, dad told me that when he was a young man, he walked by The Peninsula and daydreamed about having afternoon tea in that fancy hotel someday. 💨 Kunming Lake at the Summer Palace, breathing in that fresh Beijing air *cough* 🎨 Load-in for @abtghq at @generalleesla in 2015. Dad was always supportive of our endeavors, no matter how non-traditional they were 🙏 My parents dropped off a folding table at ABTG IV - I was so proud to walk them through the venue and introduce them to the teams 🥢 Our final lunch at Lake Spring, which sadly closed on Halloween 2022. Along with @nbcseafood, one of dad’s favorites in the SGV
    Sneak peek of some of the dishes that LA restauran Sneak peek of some of the dishes that LA restaurants are featuring on NYE! 🤩 Link in profile for all the info at @discoverla 🥂 @aocla Dungeness Crab Fritters @dinecassia Wok-Tossed Black Pepper Udon @fannysrestaurantandcafe Seafood Platter @rusticcanyon Sprouting Cauliflower @workshopkitchenla Diver Scallops 🎷 @johncoltrane “Countdown” from “Giant Steps” #discoverla #dinela #nye2023
    More shoutouts for NYE 🎉 Links to our @discover More shoutouts for NYE 🎉 Links to our @discoverla guides in my profile - see you on the other side, friends! 🍹 @nativohlp 🐈‍⬛ @theblackcatla 🥘 @majordomola Macaroni & Chickpea with Black Truffles 🥂 @caldoverde_dtlap Blinis & Caviar 🤠 @desertfivespotla NYE Honky Tonk feat. @nikkilane77 🔊 @sound_nightclub Cheers to ten years! #thirstyinla #discoverla #dinela
    Start your liver stretches, the countdown to 2023 Start your liver stretches, the countdown to 2023 is on! 🥂 Check out our @discoverla guides to the best NYE celebrations at bars, clubs, restaurants and more. Links in profile ⬆️ 🍸 @bigbaralcove NYEx10: Decades | 🎨 @davestolte 🍾 @millenniumbiltmore LA Noir NYE 💋 @ditavonteese Glamonatrix NYE 🦞 @hereslookingatyoula Lobster Dynamite 🥚 @citrinla Egg Caviar 🎇 @grandpark_la #thirstyinla #discoverla #dinela
    'Tis the season for holiday pop-ups and festive co 'Tis the season for holiday pop-ups and festive cocktail menus! Our @discoverla round-up includes everything from a Swiss Chalet Après-Ski (fondue FTW!) to a creepy Krampus immersive experience in Hollywood. Link in Ye Olde Bio 👀 📸 @deathandcompany Season's Greetings 📸 @themaybournebh 12 Days of Christmas Cocktails 📸 @bigbaralcove Here's To It to Do It 📸 @hereandnowdtla Little Saint Nick at Blitzen's 📸 @fairmontcenturyplaza Swiss Chalet Après-Ski Dining Experience #thirstyinla #discoverla #dinela
    Aww, this little one is exactly what my austere of Aww, this little one is exactly what my austere office desk needed🪴 Thanks @discoverla & @latinxwithplants! 🙏
    Wow this @lensa.ai thing is trippy 😜💛 Wow this @lensa.ai thing is trippy 😜💛
    🍸⚾️ @eugeneshoots knocked it out of the par 🍸⚾️ @eugeneshoots knocked it out of the park with his Kirk's Gibson: @fordsgin Officers’ Reserve Navy Strength Gin, Fords Gin, caramelized onion @martini Bianco, grilled onion brine, BBQ pearl onion 💙 🥃🥥 Another winner from the new @bigbaralcove Fall/Winter menu, Mr. Roy's Hop Scotch & Loch by @bar.steward: coconut-infused @bruichladdich Islay Scotch, @averna, @vermouthdolin Dry, @cocchi1891 di Torino, Angel’s Tears #thirstyinla #discoverla #dinela
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