Posts Tagged ‘punch’
November 23: Thanksgiving Eve Bash at Seven Grand
On Wednesday, November 23rd, Seven Grand is hosting a Thanksgiving Eve bash sponsored by Wild Turkey.
Read MoreZombies Have Taken Over 213 Nightlife!
Halloween has arrived in Downtown LA, and for one lucky bar it’s going to be a bloody good time: all of the 213 Nightlife venues have been pitted against each other in a winner-takes-all Halloween contest.
Read MoreSeven Grand Debuts Its First Ever All-New Seasonal Cocktail Menu
Seven Grand debuts its 2011 Spring-Summer cocktail menu, its first all-new seasonal drink list since the acclaimed whiskey bar opened in 2007.
Read MoreCaña Celebrates One Year and Reloads with New Cocktails
Time flies when you’re having fun, and Caña Rum Bar is certainly a case in point, recently marking its first anniversary when it seems like only yesterday that it was celebrating its Grand Opening. Friends and well-wishers joined 213 Nightlife Proprietor Cedd Moses to toast Caña’s first year at a party that doubled as the formal launch of Caña’s Spring Cocktail Menu.
Read MoreApril 26: 1886 at The Raymond Launches New Spring Cocktail Menu
On Tuesday, April 26th, the 1886 Bar at The Raymond debuts its new Spring Cocktail Menu, featuring 16 new drinks by Marcos Tello and the 1886 team. The new Spring Menu includes signature creations, a barrel-aged cocktail, an historic punch, and tributes to two of L.A.’s best bartenders.
Read MoreSinful Spring Cocktails and Fiendish Fun at Villains Tavern
Spring has sprung at Villains Tavern, tempting Arts District residents and visitors alike with a diabolical mix of craft cocktails and beer, tasty bites, live music and gorgeous setting.
Read MoreThe Art of the Blend: Cognac and Cocktails at The Varnish
Angelenos learned about cognac and its role in cocktail culture during a Cognac Cocktail Class at The Varnish, presented by Liquor.com and hosted by Varnish co-owner Eric Alperin and GM Chris Bostick. During the sold out two-hour session, attendees were educated about the luxury spirit, tasted expressions from the premium Pierre Ferrand line, and learned how to make four cognac cocktails.
Read MoreFebruary 24: The Varnish Two Year Anniversary
Never one to announce itself, The Varnish is quietly celebrating its Two Year Anniversary on Thursday, February 24th. Eric Alperin and Marcos Tello will be behind the bar, and guests can start the celebration with a complimentary glass of punch.
Read MoreValentine’s Day: Enchantment Under the Sea at Big Bar
Valentine’s Day and the prom, together again for the first time at Big Bar.
Read MoreHolidaze 2010: Words to Drink By
Let’s assume your favorite imbiber already owns the Holy Trinity of modern cocktail books: The Essential Cocktail, Imbibe!, and The Joy of Mixology. (If he or she doesn’t, read no further; you know what to do.) Following are gift ideas that will appeal not just to the cocktail geeks on your list, but history buffs…
Read More