Posts Tagged ‘spring cocktail menu’
Beau du Bois Does the Truffle Shuffle at Corner Door
Beau du Bois talks about his favorite L.A. bartenders, an unforgettable trip to Oaxaca, and his latest Corner Door menu, featuring cocktails inspired by “The Goonies.”
Read MoreTiger Mom Cari Hah Takes the Helm at Big Bar
Tiger Mom Cari Hah talks about becoming the new bar manager at Big Bar, the importance of mentoring, and her exceptional spring cocktail menu.
Read MoreCaña Spring Cocktail Menu and Two-Year Anniversary
Time flies when you’re having rum, and just ahead of Caña Rum Bar’s two-year anniversary, GM Allan Katz has debuted the Caña Spring Cocktail Menu.
Read MoreApril 16: Spring Cocktails at Cecconi’s
On April 16th, Cecconi’s West Hollywood debuts the new spring cocktails from Chris Ojeda, Creative Bar Director for Soho House.
Read MoreMarch 28: Drago Centro Spring Cocktail Menu Launch
On Wednesday, March 28th, Drago Centro celebrates the launch of its Spring Cocktail Menu with drink specials on all of the new libations for one night only. The signature drinks, which are normally $12, will be specially priced at $8.
Read MoreSeven Grand Debuts Its First Ever All-New Seasonal Cocktail Menu
Seven Grand debuts its 2011 Spring-Summer cocktail menu, its first all-new seasonal drink list since the acclaimed whiskey bar opened in 2007.
Read MoreMay 18: Drago Centro Spring Cocktail Menu Launch
With Memorial Weekend only a couple of weeks away, Drago Centro debuts its Spring Cocktail Menu, a collaboration between Beverage Director Michael Shearin and Head Bartender Jaymee Mandeville.
Read MoreMay 23: Walk-In Theatre Night Under the Stars at Big Bar
Memorial Weekend is right around the corner, and with it comes the start of the summer blockbuster movie season. To get you warmed up, Big Bar is hosting its first ever Walk-In Theatre Night under the stars, featuring the top grossing movie of 1985: Back to the Future.
Read MoreCaña Celebrates One Year and Reloads with New Cocktails
Time flies when you’re having fun, and Caña Rum Bar is certainly a case in point, recently marking its first anniversary when it seems like only yesterday that it was celebrating its Grand Opening. Friends and well-wishers joined 213 Nightlife Proprietor Cedd Moses to toast Caña’s first year at a party that doubled as the formal launch of Caña’s Spring Cocktail Menu.
Read MoreApril 26: 1886 at The Raymond Launches New Spring Cocktail Menu
On Tuesday, April 26th, the 1886 Bar at The Raymond debuts its new Spring Cocktail Menu, featuring 16 new drinks by Marcos Tello and the 1886 team. The new Spring Menu includes signature creations, a barrel-aged cocktail, an historic punch, and tributes to two of L.A.’s best bartenders.
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