So Long Aughts, and Thanks for All the Fish!

To help you ring in a new decade (or bury the old one, depending on your POV), some of the city’s top cocktail destinations are throwing New Year’s Eve parties with a dizzying variety of offerings. To make your search for the perfect NYE bash a little easier, I’ve compiled a list of events below.…

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October 19: The James Beard Foundation L.A. Chef Invitational

On Monday, October 19, Chef Eric Greenspan is hosting The James Beard Foundation L.A. Chef Invitational, an evening of fine dining and cocktails at his acclaimed restaurant The Foundry on Melrose. The event will feature passed hors d’oeuvres and a 5-course dinner prepared by Greenspan and guest chefs from Southern California. To pair with the food,…

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Lunes Latinos Launches at the Foundry on Melrose

Beginning September 14, the Foundry on Melrose will expand its hours to Monday night with the launch of Lunes Latinos. Lunes Latinos will feature Executive Chef / Owner Eric Greenspan’s spin on Latin cuisine. Menu offerings will include Greenspan’s Gorditas, three different gorditas priced at $3 each: Orange Glazed Chicken with Pinto Beans, Smokey Mole;…

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Taking Flight at the Foundry on Melrose

Ever walk into a place and feel welcomed like you’ve been going there forever? That was my experience when I stopped by the Foundry on Melrose for the first night of its Patio Season Happy Hour. From gregarious Executive Chef Eric Greenspan to my bartender Dan, everyone at the Foundry greeted and took care of…

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