Mäni’s on Maple Launches The Happiest Hour with $6 Cocktails and Small Plates

Since its opening in 1989, Mäni’s Bakery Café became a go-to spot for devotees of its baked goods and healthy breakfast and lunch menus. After 21 years, Mäni’s has moved from its popular Fairfax location and into much swankier digs on Maple Drive in Beverly Hills. Now open for breakfast, lunch and dinner, the new Mäni’s on Maple expands on its previous offerings to include a full restaurant with courtyard and private dining, retail bakery, a full bar and event space. Executive Chef David Wolfe continues the Mäni’s tradition of “Good Food That’s Good For You,” using organic, local ingredients with vegan, vegetarian and gluten-free offerings. The bar matches the food menu by featuring custom cocktails made with organic fruits and herbs, and a selection of California, vegan, and even gluten-free beers.

The bar at Mäni’s on Maple. | Photo: Mäni’s

To say “hello” to its new neighbors, Mäni’s on Maple is debuting The Happiest Hour, taking place every Monday through Friday from 3pm to 7pm and 9pm to 11pm. The Happiest Hour features a selection of $6 specials on Mäni’s cocktails, house red & white Borsao and Jean Bousquet wines, and several small plates.

Ward Eight | Photo: e*star LA

Six Dollar Cocktail Specials:

  • Bees Knees – Perfect blend of fresh lemon & honey with gin. A prohibition era cocktail named after a popular saying, meaning “The Height of Excellence.
  • Fresh Lime Daiquiri – Not the blended version so often found, this is a classic, straight-up cocktail invented outside the United States.
  • Ward Eight – Classic cocktail out of Boston, named after a famed election district. House made organic grenadine, lemon & a touch of orange with bourbon.
  • Moscow Mule – A mixture of ginger, Smirnoff and lime created in 1941 at the Cock’n Bull Bar on the Sunset Strip. A classic.
  • Padre’s Margarita – A classic, on-the-rocks margarita with a cinnamon stick, no salt.
  • Classic Pimm’s Cup – Wimbledon classic with Pimm’s No. 1 – a gin flavored with fruits & herbs – ginger ale or lemon-lime soda and cucumber.
  • Gin Rickey OR Original Gin Rickey – Named after famed lobbyist Joe Rickey in 1893, the Rickey’s defining characteristic is the refreshingly tart omission of sugar. The original, and the more modern with a touch of sweetness, both come up with a splash of soda.
  • Splash & Dash – Pick a spirit & a mixer: Vodka Soda, Rum & Cola, Gin & Tonic… Whatever suits the mood.

Mmm...sliders... | Photo: e*star LA

Six Dollar Small Plate Specials:

  • Heirloom Tomato Bruschetta – Red Onion, Basil, Garlic, White Balsamic, Olive Oil
  • Olive Oil Poached Tuna Salad – Fennel, Cherry Tomatoes, Olives, White Balsamic Vinaigrette
  • Slow Roasted Salmon Salad – Farmers Market Peaches, Bleu Cheese, Greens, Seasonal Vinaigrette
  • Ceviche – Market Fish, Mango, Cucumber, Red Onion, Jalapeno, Mint, Cilantro, Chips
  • Arugula Salad With Beef Tenderloin – Warm Feta, Aged Balsamic Vinaigrette
  • Charmoula Marinated Skewers with Whole Wheat Pita – Tofu with Butternut Squash OR Beef with Yoghurt Mint Sauce
  • Sliders – Grain/Nut, Moroccan Lamb, BBQ Short Rib, Turkey, or Beef

Last week, I joined Esther from e*star LA and Valerie of Red Vines for Breakfast for a hosted sneak preview of The Happiest Hour. The former Paperfish space has been warmed up from its mod, “Space Odyssey” interior with splashes of Mäni’s signature colors. The orange wall remains in the lounge area, where we sampled from the Happiest Hour menu.

Pisco Maleado | Photo: e*star LA

The cocktails are a mix of classics and Mäni’s signatures, all made with a healthy, organic spin. From the Happiest Hour menu I had a very good Ward Eight, as well as two non-happy hour cocktails (priced at $10-12): the McCleery Collins (scotch, ginger and citrus) and the Pisco Maleado (BarSol Pisco, lemon, lime, agave nectar, egg white, cucumber and mint). The Pisco Maleado in particular was excellent. While salads may not be the first thing you think of at happy hour, their fresh ingredients paired well with the various cocktails we tried. The Moroccan Lamb was the best of the sliders, while the tofu skewers were surprisingly flavorful.

Mäni’s took a risk when it moved from its home of two decades and into its prestigious new zip code. But longtime patrons will enjoy the expanded offerings, while the new neighbors are sure to welcome a high end happy hour that’s easy on the wallet.

The Happiest Hour
Monday through Friday
3pm-7pm and 9pm-11pm
Featuring: $6 cocktails and $6 small plates

Mäni’s on Maple
345 N. Maple Drive
Beverly Hills, CA 90210
(310) 247-0009
www.manisonmaple.com
Twitter: @manisonmaple

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thirstyinla

3 Comments

  1. FinerThingsLA on October 29, 2010 at 12:06 pm

    I want those sliders now!
    Thanks for writing this up – we will have to try it soon 🙂



  2. […] This post was mentioned on Twitter by Thirsty in LA, Eden Algie and V & K, V & K. V & K said: RT @ThirstyInLA: The Happiest Hour debuts at @manisonmaple: http://bit.ly/9pzPIA $6 cocktails & small plates, M-F 3-7pm & 9-11pm. #happyhour #beverlyhills […]



  3. […] reading ThirstyinLA’s review of this happy hour I wonder if they had just run out of slider buns and sub’d in the crostini […]