On Tuesday, February 14th, Dan Long and Eugene Lee of Big Bar invite you to the 2nd Annual Valentine’s Day Prom.
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On Tuesday, January 24th, Liquor.com and the Los Angeles Times are presenting an exclusive tasting of The Glenrothes, taking place in the Basement Tavern’s Attic Bar.
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Drago Centro has debuted its Winter Cocktail Menu, the latest of its seasonal lists and the first one created entirely by Bar Manager Jaymee Mandeville after previously collaborating with former Beverage Director Michael Shearin.
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It’s time to start stretching those livers, Los Angeles! Craft cocktail destinations across the city are welcoming the new year with masquerade parties, multi-course dinners, and spirited trips around the world and back in time to the 1920s.
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On Monday, December 26th, Naomi Schimek is helping to spread some holiday cheer by hosting a special Boxing Day Social at The Spare Room in the Hollywood Roosevelt Hotel. All proceeds from the event go to the Hospitality Kitchen (aka the “Hippie Kitchen”), a soup kitchen operated by Los Angeles Catholic Worker in Downtown LA’s Skid Row.
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The Black Grouse celebrated its Los Angeles debut at Harvard & Stone, an event that kicked off the Distinctive Bartenders Tour and featured cocktails by Lindsay Nader, Jason Bran and Joseph Brooke.
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Cole’s Red Car Bar is celebrating its 103rd Anniversary and hosting a Repeal Day celebration on Sunday, December 4th. The bash features free French Dips, free Bathtub Gin Punch and a midnight champagne toast.
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Each year, The Edison participates in a holiday toy drive to benefit the Midnight Mission in Downtown LA. This year, The Edison will give a free cocktail to each customer who brings in a new, unwrapped toy between Wednesday, November 30th and Saturday, December 18th.
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On Monday, November 28th, award-winning illustrator Dave Stolte is hosting a launch event for his new book Home Bar Basics (and Not-So-Basics) at 320 Main. Entry is $10 at the door, which includes $5 cocktails from the book, free small bites and a raffle.
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