On Tuesday, May 8th, The Wine House presents its first Clear Spirits Fest, an evening of education and mixology featuring Aidan Demarest, Marcos Tello and a dizzying array of spirits.
Read MoreOn Saturday, May 5th, the Los Angeles Athletic Club is hosting its 2nd Annual “Hold Your Horses” Kentucky Derby Viewing Party. The event features a 100 Years of the Mint Julep menu by Marcos Tello.
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Time flies when you’re having rum, and just ahead of Caña Rum Bar’s two-year anniversary, GM Allan Katz has debuted the Caña Spring Cocktail Menu.
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Eveleigh’s Guest Bartender Series Round 4 launches on Monday, April 16th, featuring the dynamic duo of Rich Andreoli and Mia Sarazen, sponsored by Tequila Ocho.
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On Wednesday, March 28th, Drago Centro celebrates the launch of its Spring Cocktail Menu with drink specials on all of the new libations for one night only. The signature drinks, which are normally $12, will be specially priced at $8.
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At Art Beyond the Glass, everything from the cocktails to the art hanging on the walls and the music coming out of the speakers will be created by LA bartenders.
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Round 3 of Eveleigh’s Guest Bartender Series begins on Monday, March 5th and features another stellar lineup in the upcoming weeks.
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The Varnish is toasting its three year anniversary on Friday, February 24th, with free Bols Genever punch from 7pm-10pm (while it lasts) and jazz piano by Jamie Elman all night long.
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Pacific Standard Time has inspired Art as an Appetizer, a collaboration between chef John Sedlar, artist Ron Cooper and mixologist Julian Cox. The trio has created a Secret Menu available now at Sedlar’s Playa and Rivera restaurants.
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On Tuesday, February 14th, The Edison is hosting the Queen of Hearts Valentine’s Ball, a Valentine’s Day soiree that features a special punch, an optional prix fixe dinner and the Queen of Hearts All-Star Band.
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