Tiki Nights at 320 Main Are Some Enchanted Evenings

Jason Schiffer

320 Main proprietor Jason Schiffer.

A few weeks ago, 320 Main became an enchanting Tiki room for several hours when the popular Seal Beach restaurant hosted its first Tiki Night on Memorial Day. Inspired by Blair Reynolds’ Tiki Nights at the Teardrop Lounge, 320 Main proprietor Jason Schiffer, Matt Robold (RumDood) and LA’s own Marcos Tello (1886) are teaming up to present a SoCal series of Tiki Nights on the last Monday of every month.

RumDood

RumDood is in the zone.

As the Dood notes in his Tiki Night announcement: “We’ll be spending the evenings exploring different facets of Tiki history with menus that capture different eras of Tiki or its progenitors – from classic Mai Tais and Zombies to Planter’s Punches and Hurricanes and new Tiki drinks being created by the cocktail cognoscenti today.”

Marcos Tello

Marcos Tello

Tiki aficionados and cocktail enthusiasts from parts north and south convened at 320 Main for the debut Tiki Night, including Chuck Taggart (Looka!), celebrity barback Tatsu Oiye, TikiGeeki and Dave Stolte (Home Bar Basics). A steady flow of guests throughout the night ensured that the trio behind the bar was kept busy mixing drinks, no small task given the complexity of some of the cocktails.

Three Dots and a Dash

Three Dots and a Dash

To kick off the Tiki Night series, 320 Main featured a menu of selected Tiki classics. Since it was Memorial Day, I naturally started with the Three Dots and a Dash (“Victory” in morse code): DonQ Gold Rum, Rhum Agricole, lime juice, orange juice, honey syrup, falernum, Allspice Dram and Angostura bitters. As fine a version as I’ve ever had, no surprise considering it was Tello who made it.

The Cocktail Formerly Known as Painkiller

PKNY

Next was a Painkiller PKNY, made with DonQ Añejo, Cream de Coconut, pineapple juice, orange juice and freshly grated nutmeg. A refreshing take on the Caribbean original, created by Daphne Henderson at the Soggy Dollar Bar.

Nui Nui

Nui Nui: Dark Jamaican Rum, Allspice Dram, vanilla syrup, cinnamon syrup, lime juice, orange juice, Angostura.

Rum Barrels

Rum Barrel: DonQ Cristal, DonQ Gold, Demerara 12-Year, Falernum, Allspice Dram, honey mix, lime juice, grapefruit juice, orange juice, pineapple juice, Pernod Absinthe, grenadine, Angostura.

Jamaican Planter's Punch

Jamaican Planter's Punch: Jamaican Rum, Falernum, grenadine, lime juice, simple syrup, mint and nutmeg.

Volcano Bowl

Volcano Bowl

It wouldn’t be a night in Polynesia without a fiery Volcano Bowl: DonQ Gold, Demerara 12-Year Rum, Jamaican 12-Year Rum, grapefruit juice, lime juice, maple syrup, simple syrup and a float of Overproof Demerara. Of course this was a single-serving version of the classic, which is usually shared by a few thirsty imbibers.

Rocky Yeh with Star Tours / Mickey Mouse Ears

If Rocky Yeh is there, it must be the happiest place on Earth.

Bumbo

Bumbo

The session finished on a particularly tasty note when Schiffer offered up a Bumbo, featured on 320 Main’s special $5 Tuesday cocktail menu: Coruba Dark, 320 Falernum, Allspice Dram, cane syrup and lime. If requests for more sips were any indication, the delicious Bumbo was the unofficial winner of the night; superb at any price, and dangerously good at just $5 on Tuesdays.


320 Main Tiki Night Flyer

The next Tiki Night is on Monday, June 27th and it promises to be a doozy: Don vs. Vic, an epic showdown between the cocktails of Don the Beachcomber and Trader Vic.

Following is the Don vs. Vic cocktail menu:

DRINKS

  • QB Cooler – Appleton Reserve Jamaican Rum, DonQ Anejo Rum, El Dorado 12yr Rum, Lime Juice, Orange Juice, Honey Syrup, Falernum, Ginger Syrup, Angostura
  • Mai Tai – Appleton 12yr Jamaican Rum, Clement VSOP Rum, Creole Shrubb,Lime Juice, Orgeat, Rich Simple Syrup
  • Dr. Funk – Coruba Dark Jamaican Rum, Lime Juice, Pernod Absinthe, Grenadine
  • Tortuga – Lemonhart 151 Rum, Ron Matusalem Platino Rum, Italian Vermouth, Crème de Cacao, Orange Curacao, Lemon Juice, Lime Juice, Orange Juice, Grenadine
  • Zombie – Appleton Reserve Jamaican Rum, Ron Matusalem Platino Rum, Lemonhart 151 Rum, Lime Juice, Lemon Juice, Pineapple Juice, Demerara, Angostura
  • Fogcutter – Appleton Reserve Jamaican Rum, Barsol Pisco, Plymouth Gin, Orgeat, Lime Juice, Lemon Juice, Sherry Float

PUNCHES

  • Cinerama Luau Punch – Appleton Reserve Jamaican Rum, White Wine, Orange Curacao, Pineapple Juice, Orange Juice, Lime Juice, Lemon Juice
  • Scorpion Bowl – Ron Matusalem Platino Rum, Brandy, Orgeat, Lemon Juice, Orange Juice
LA & Chicago Style Hot Dogs

On Tiki Night, 320 Main offers LA (L) and Chicago-style hot dogs.

To pair with the Tiki goodness, the kitchen will once again serve LA and Chicago-style hot dogs for $4 each. And if all of that wasn’t enough, 320 Main is also holding a raffle in conjunction with the voting! Everyone who casts a vote for one of Don or Vic’s drinks has a chance to win a prize, including: a bottle of Appleton 12-Year Rum; an authentic Martinique swizzle stick; a 320 Main $25 Gift Card; a bottle of Lemon Hart 151; or a Tiki mug with $100 worth of 320 Main drink chips. Raffle winners will be announced at 10pm and must be present to win.

Tiki Night: Don vs. Vic
Monday, June 27, 2011
7pm-11pm
Featuring:

  • Don the Beachcomber vs. Trader Vic
  • Jason Schiffer, Matt Robold and Marcos Tello
  • Classic tiki drinks ($10)
  • Punches by the glass ($6)
  • LA and Chicago-style hot dogs ($4)
  • Raffle

320 Main
320 Main Street
Seal Beach, CA 90740
(562) 799-6246
www.320mainsealbeach.com

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thirstyinla

7 Comments

  1. erik.ellestad on June 21, 2011 at 9:22 am

    Woo! Go Matt!

    And the Don vs. Vic idea sounds like a lot of fun.

    Though, I gotta say, that Chicago style dog looks a little weak. You really shouldn’t be able to see the dog under the toppings. I can barely see the neon green relish in the picture…



  2. Jason Schiffer on June 21, 2011 at 12:44 pm

    I noticed that too, there should be neon green relish some sport peppers and a pickle as well, gonna have to get to the bottom of this!! 😉 Cheers Erik!



  3. Matt Robold on June 21, 2011 at 2:39 pm

    I’m sorry, I was busy drooling over the superior LA dog to notice.



  4. thirstyinla on June 21, 2011 at 3:00 pm

    Mmm…bacon…



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