Pour Vous bar manager, François Vera has helped open some of the best bars in Los Angeles, quietly making an impact on the city’s thriving cocktail scene.
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Whether you’re a cocktail newbie or a veteran drink slinger, you’re sure to find something of interest in this list of the best cocktail books of 2013.
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Interview with Chef Daniel Boulud about his bespoke single malt Scotch whisky from The Dalmore, now available in limited release at select retailers in the U.S.
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On Sunday, Nov. 10, the Parker Beam Promise of Hope ALS Fundraiser is taking place at Seven Grand in downtown LA, from 12pm to 4pm.
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L.A.’s top bartenders gathered for Art Beyond the Glass ll (ABTG II), the second annual fundraising event that features cocktails, art, music and more, entirely created and performed by bartenders.
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Bar manager Jason Eisner has recently launched his first cocktail menu at Drago Centro in downtown LA.
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On Sunday, September 29, Dave Stolte is guest bartending at Goldie’s for the Home Bar Basics 2nd Edition Launch Party. The event is a celebration of the new and improved version of “Home Bar Basics (and Not-So-Basics),” the cocktail book that Stolte wrote, designed and illustrated.
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From September 10 to October 1, LUPEC LA is hosting four consecutive Tiki Tuesdays at La Descarga.
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Located on a quiet stretch of San Fernando Boulevard in downtown Burbank, Story Tavern is much more than your average gastropub.
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