Pour Vous bar manager, François Vera has helped open some of the best bars in Los Angeles, quietly making an impact on the city’s thriving cocktail scene.
Whether you’re a cocktail newbie or a veteran drink slinger, you’re sure to find something of interest in this list of the best cocktail books of 2013.
Interview with Chef Daniel Boulud about his bespoke single malt Scotch whisky from The Dalmore, now available in limited release at select retailers in the U.S.
On Sunday, Nov. 10, the Parker Beam Promise of Hope ALS Fundraiser is taking place at Seven Grand in downtown LA, from 12pm to 4pm.
L.A.’s top bartenders gathered for Art Beyond the Glass ll (ABTG II), the second annual fundraising event that features cocktails, art, music and more, entirely created and performed by bartenders.
Bar manager Jason Eisner has recently launched his first cocktail menu at Drago Centro in downtown LA.
On Sunday, September 29, Dave Stolte is guest bartending at Goldie’s for the Home Bar Basics 2nd Edition Launch Party. The event is a celebration of the new and improved version of “Home Bar Basics (and Not-So-Basics),” the cocktail book that Stolte wrote, designed and illustrated.
From September 10 to October 1, LUPEC LA is hosting four consecutive Tiki Tuesdays at La Descarga.
Located on a quiet stretch of San Fernando Boulevard in downtown Burbank, Story Tavern is much more than your average gastropub.